Dayang Organic Black Garlic 15 capsules

For 1 capsule: 4:1 aqueous dry extract of black garlic bulb* (Allium sativum) 300 mg equivalent to 1200 mg of dry plant, vegetable capsule (coating agent: hydroxypropylmethylcellulose), stabilizer: acacia gum*, sunflower oil*. *Ingredients from organic farming